The taste of the Nordic Ocean

Smagen af det nordiske hav - Vild Nord

Collagen - part of nature

You probably noticed that the Nordic Sea can sometimes be tasted when you spoil yourself with your Vild Nord Collagen Grants. This applies to our three variants without added flavor - as Food State is they are part of nature without added flavor and sweeteners.

The Food State means that the nutrients are in food form and therefore they are recognized by the body, which ensures better absorption.

Although no flavor is added, it does not mean that the ingredients cannot be tasted. This is where nature comes into the picture - the wildly caught North Atlantic cod as well as the wild -harvested seaweed are natural ingredients that can vary in taste a bit from time to time. So when you mix Vild Nord Collagen powder in water, you will be able to sense the Nordic Sea. The taste is masked if you mix the powder in other liquids, e.g. coffee, juice and Shakes.
We always try to develop and improve our products, which is why we have now chosen to add a little silicaposis to three of our products:

  • Collagen Gold
    Our beauty bestseller which, in addition to collagen, also contains wild bump and acerola berries. 

  • Collagen C+
    Do you want collagen and extra support for your body's natural collagening? 

  • Collagen Clean Protein
    A protein -rich collagen supplement - perfect for you with an active lifestyle.

Silica bag in Collagen Gold, Collagen Clean Protein and Collagen C+

A milder taste with silica

When we choose to add a small silica bag to three products it is to make sure the North Atlantic Collagen has as little taste as possible - Of course without compromising our good quality. The bag contains a mixture of silica and activated charcoal and has a lot of advantages together.

In addition to reducing the natural taste of North Atlantic collagen, the silicaposen also has other benefits that benefit you. Namely, the silicaposen can:

  • Improve the taste experience of Collagen Gold, Collagen C+ and Collagen Clean Protein
  • Absorb moisture and thus improve the durability of the product 
  • Diminish the scent and taste of the ocean
  • Act as an anti -lumpy agent

Silica for an improved taste experience


But why use Silica and what is it?

Silica is a natural substance that you probably already know - perhaps under one of the other names of the fabric, namely Silicum, Silicon and Quartz. The Earth's crust consists of 27% silica and is used in a wealth of products. This applies to everything from skin care products to supplements, but also in moisture -absorbing bags, as here in our collagen products.

The silica bag we use in our products is safe to use, food approved and after use it can be sorted as regular waste. The bag is made of LDPE, such as Also, it is milk cartons are coated with inside. It is dustproof and with a barrier that ensures that the contents of the bag do not come into contact with or mix with the collagen powder.

It's not just the natural silica we use in the bag. Active coal is also an important component especially when reducing smell and taste. The special thing about activated charcoal is that it has millions of small micropores, or in other words, holes that absorb different substances quickly and effectively.
Active coal is also Food State, ie in the same form as in nature and then it is food approved, on par with Silica.

3 tips


An improved experience 

Enjoy yours Vild Nord Collagen your way that you've always done. You can leave the silica bag in the can until empty, or remove it immediately when you open your product.
Whichever of the three products is your favorite, we are sure you will like our forward -looking use of Silica. The experience of your body will be the same but your taste- and sense of smell will have a new and improved experience every time you eat Vild Nord Collagen.

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